Specialities
Cork City has a wide range of unique foods such as the old favourite, Tripe and Drisheen containing a number of tasteful ingredients. There's also Cork’s spiced beef or pig’s feet, known locally as 'crubeens'. Enjoy the taste of these and other alternative dishes which are locally produced and widely sold around the city. We have some of the finest restaurants in the country each making the specialities in their own way. If you fancy trying to make these gorgeous foods, look up the recipes and drop by our markets to purchase the best local food on offer.
